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The Ultimate Guide to Vegetarian Cooking

with ANNA JONES

Carrot, turmeric and ginger cake - part two

Lesson 19 of 38

Carrot, turmeric and ginger cake - part two - Video thumbnail
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About This Lesson

Anna illustrates to you how to make her deliciously rich, moist carrot cake, which is filled with nutrients and flavour.

Anna Jones

Your Instructor

Anna Jones

The voice of modern vegetarian cooking. Chef, writer and internationally acclaimed author.

Over the past decade, Anna Jones’ endlessly inventive approach to food has made her the voice of modern vegetarian cooking. Her books have been translated into five different languages and sold in 10 different countries, with the most recent ‘One’, being a Sunday Times bestseller and ‘The Modern Cook’s Year’ winning the coveted Observer Food Best Cookbook Award and The Guild of Food Writers Cookery Book Award. Having written well over a thousand recipes, Anna has quickly become the go-to cook for joyful, creative and simple vegetarian recipes.

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